After a green tea is associated with several health benefits. One of the benefits of green tea offers a potential treatment for cancer. According to some studies, certain substances in green tea diet can destroy cancer cells without damaging any surrounding healthy tissue. This substance in green tea is called epigallocatechin gallate regime (EGCG).

The results of the study on the cancer benefit of green tea schemes have been incredible and has lead to much more than research on other aspects of green tea. In a study by Swiss and American scientists at the University of Geneva, it appears that the EGCG in green tea diets can increase the energy expenditure of 24 hours of the organization. They conclude that this is due to the ability of antioxidants present in green tea to stimulate thermogenesis food, ie the metabolism of lipids. According to the findings, people who were in a green tea shows an increase of four per cent of its metabolic rate. This led scientists to conclude that the green tea diet is an important factor that contributes to weight loss.

Another study in China was designed to further explore the system of green tea weight loss benefit. They decide that since the May green tea to significantly increase dietary fat metabolism, then green tea diet probably as well to help lower cholesterol. The hypothesis was confirmed when introduced green tea diet of 240 people with slightly high cholesterol. After twelve weeks, they noted that the green tea diet dropped sixteen percent in their cholesterol levels.
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